Contact Us Sitemap Chinese Version

Famous dishes in Shanghai

Fish & Seafood Dishes--Saut¨¦ed Yellow Croakers with Grains Gravy

Ingredients: 5 125-150g yellow croakers, oil, distiller's grains gravy, sugar, refined salt, gourmet powder, Shaoxing wine, water chestnut powder


  1. Remove the heads and bones from the yellow croakers. Slice them and clean them in light salt brine. Remove and drain off water. Put them in a container and coat them with the mixture of refined salt, Shaoxing wine, egg white and water chestnut powder.
  2. Heat the wok with a strong fire. Put in some oil. When the oil is half done, put in the yellow croaker slices. When the yellow croaker slices turn white, remove and drain off oil. Add water, Shaoxing wine, grains gravy, sugar, gourmet powder and saut¨¦ quickly. Make a paste and pour on some done oil. Remove and serve.

Recommended restaurant:Gubei Zhuang Yuan Lou Hotel

Useful Phone Numbers
Banks in Shanghai

About Shme | Contact Us | Sitemap | Job Opportunity

Copyright©1995-2004 SHME.COM All Rights Reserved
Best viewed with either (800*600)Netscape 4.0 or IE4.0 and above